SoonerMama
07-05-2007, 12:26 PM
Here it is!
10 oz. pkg. frozen broccoli florets, cooked and drained
1 can chicken
1 can broccoli cheese soup
1/3 cup milk
1/2-3/4 cup shredded cheddar cheese
2 tbsp. dry seasoned bread crumbs
1 tbsp. butter, melted
Arrange the broccoli and chicken in a 9 inch pie plate or a 2 quart baking dish (chicken on top). Mix soup and milk and pour over the broccoli and chicken. Sprinkle cheese over the soup mixture. Mix bread crumbs and butter and sprinkle on top. Bake uncovered at 450 for about 20 minutes. Serve with rice
10 oz. pkg. frozen broccoli florets, cooked and drained
1 can chicken
1 can broccoli cheese soup
1/3 cup milk
1/2-3/4 cup shredded cheddar cheese
2 tbsp. dry seasoned bread crumbs
1 tbsp. butter, melted
Arrange the broccoli and chicken in a 9 inch pie plate or a 2 quart baking dish (chicken on top). Mix soup and milk and pour over the broccoli and chicken. Sprinkle cheese over the soup mixture. Mix bread crumbs and butter and sprinkle on top. Bake uncovered at 450 for about 20 minutes. Serve with rice