ABall
06-26-2007, 09:03 AM
Almond Roca Squares
Ingredients:
Base:
1/2 cup butter, softened
1/4 cup white sugar
1/4 cup brown sugar
1/2 teaspoon vanilla
1 egg yolk
1/2 cup flour
1/2 cup rolled oats
Icing:
1/2 pound bar milk chocolate
1 teaspoon butter
1/2 cup ground almonds
Directions:
Base:
Combine all ingredients. Pat into a greased 8 inch square pan.
Bake for 20 minutes at 350 degrees F. Remove from oven and let cool.
Icing:
Melt chocolate and butter together. Spread over cooled base.
Sprinkle ground almonds over top. Cut into squares. Keep in the fridge.
Ingredients:
Base:
1/2 cup butter, softened
1/4 cup white sugar
1/4 cup brown sugar
1/2 teaspoon vanilla
1 egg yolk
1/2 cup flour
1/2 cup rolled oats
Icing:
1/2 pound bar milk chocolate
1 teaspoon butter
1/2 cup ground almonds
Directions:
Base:
Combine all ingredients. Pat into a greased 8 inch square pan.
Bake for 20 minutes at 350 degrees F. Remove from oven and let cool.
Icing:
Melt chocolate and butter together. Spread over cooled base.
Sprinkle ground almonds over top. Cut into squares. Keep in the fridge.